RISK FACTORS
increasing age
inflammatory bowel disease
race (jewish)
increase fat and protein (beef fat)
history of colon CA
EARLIEST MANIFESTATION
change in bowel habits
alternating diarrhea and constipation
unusual rectal bleeding
DIAGNOSTIC TEST
FOBT (GUIAC; no red meat 48-72 hours before test)
barium enema (apple core deformity; x ray)
proctosigmoidoscopy/ colonoscopy (confirmatory test)
CEA (tumor marker)
SURGERY
-primary treatment
OSTOMY CARE
ostomy appearance (red/ pink)
skin barrier (karaya paste)
teach "food deodorizer" (parsley, spinach)
increase odor (cabbage, onions, fish)
increase gas (root crops)
OUTPUT (72 hours after the creation of ostomy)
OTHER INTERVENTION
help client maintain a positive concept
irrigate ostomy (to promote regular bowel movement)
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